Food Manager Certification
Date and Time
Tuesday Nov 8, 2022 Tuesday Nov 15, 2022
Tuesday & Thursday, November 8 & 10, 2022 5:30-9:00pm
Location
La Crosse and Zoom to all regional locations
Fees/Admission
$89
Contact Information
Business and Industry Services
608-785-9232
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Food Manager Certification
Description
Course meets state requirements for Food Manager Certification in Wisconsin and Minnesota utilizing the ServSafe curriculum. Upon successful completion, the student must apply to the state for certification. Textbook required at additional cost. PHOTO ID REQUIRED.
