Job Openings
3rd shift SUMMER HELP - Blending line Operator II
QUALIFICATIONS Able to stand for a long period of time. Able to work in an assembly line environment. Physically able to lift 55 pounds. Able to work overtime when needed. SKILLS REQUIRED Able to read and understand instruction. Basic computer skills. PRIMARY OBJECTIVE To perform the necessary duties and operate equipment as required in a safe, sanitary, and productive manner to produce a quality product. RESPONSIBILITIES 1. Safe operation of assigned equipment. 2. Scan and
Century Foods International3rd shift SUMMER HELP - Packaging General Labor
RESPONSIBILITIES 1. Maintain an acceptable standard of output and quality from filler. 2. Operate filler and check weigher. 3. Feed jars, handle reject jars, and feed back to line. 4. Operate, set up and tear down assigned equipment. 5. Ability to trouble shoot and discover problem areas quickly and make minor adjustments to equipment in order to maintain efficiency and quality. 6. Log equipment downtime and assist in line changeovers. 7. Observe and report any major equipment issues to
Century Foods International3rd shift General Labor - Packaging
RESPONSIBILITIES 1. Maintain an acceptable standard of output and quality from assigned equipment. 2. Tear down, setup, and operate equipment in an efficient and safe manner.Verify correct product and packaging specifications for each production run.Assist in areas when needed to keep line running efficiently. 5. Communicate with line personnel on a regular basis to maintain line efficiency. 6. Trouble shoot and discover problem areas quickly and make minor adjustments to
Century Foods International2nd shift Forklift Operator
SKILLS REQUIRED Able to acquire and maintain a forklift certification. Basic math and computer skills. Able to lift 55 lbs on a continuous basis. PRIMARY OBJECTIVE To prepare batches, load and unload trucks, and maintain accurate paperwork in a productive, safe, and efficient manner. RESPONSIBILITIES 1. Batch preparation. 2. Load and unload trucks efficiently. 2. Keep accurate documentation on all paperwork. 3. Maintain and assist in product inventory control.
Century Foods International3rd shift (A2) RTD Material Handler Rotate 12 hour- rotating schedule
QUALIFICATIONS Maintain a forklift certification. SKILLS REQUIRED Able to troubleshoot problems as they arise and fix them in an efficient and safe manner. Basic mechanical skills. Basic math skills. PRIMARY OBJECTIVE To stage all packaging materials and operate case erector during production in a safe and productive manner. RESPONSIBILITIES 1. Bring all packaging materials from warehouse and stage for each production run with no interruption in production flow. 2. Operate and maintain
Century Foods International1st Shift (B1) RTD Depalletizer Operator- 12 hours rotating schedule
QUALIFICATIONS Able to stand for a long period of time. Able to work in a fast-paced environment. SKILLS REQUIRED Able to read and understand instructions.ble to trouble-shoot problems as they arise and fix them in an efficient and safe manner. Basic mechanical skills PRIMARY OBJECTIVE To perform the necessary duties as a bulk de-palletize-case palletizer operator and operate the equipment as required in a safe, sanitary, and productive manner to produce a quality
Century Foods International3rd shift (A2) RTD Pasteurizer Operator- 12 hours rotating schedule
QUALIFICATIONS Mechanical aptitude. Able to stand for long periods of time. SKILLS REQUIRED Basic mechanical skills. Basic computer skills. Able to understand flow diagrams and follow product flow. Able to understand thermo process and how it reacts to different products. Understand the regulatory standards of pasteurization. PRIMARY OBJECTIVE To perform the necessary duties and operate the equipment as required in a safe, sanitary, and productive manner to produce a quality
Century Foods International3rd Shift Forklift Operator
SKILLS REQUIRED Able to acquire and maintain a forklift certification. Basic math and computer skills. Able to lift 55 lbs on a continuous basis. PRIMARY OBJECTIVE To prepare batches, load and unload trucks, and maintain accurate paperwork in a productive, safe, and efficient manner. RESPONSIBILITIES 1. Batch preparation. 2. Load and unload trucks efficiently. 2. Keep accurate documentation on all paperwork. 3. Maintain and assist in product inventory control.
Century Foods International3rd shift - Agglomeration Lead
SKILLS REQUIRED Organizational skills. Basic math skills. Leadership skills. PRIMARY OBJECTIVE To lead and assist personnel in producing quality products efficiently and accurately in a timely manner. RESPONSIBILITIES 1. Start up all equipment that is pertinent to production. 2. Receive and prepare all work orders and paperwork required for processing. 3. Enforce all production and safety rules pertaining to the process. 4. Follow strict sanitation codes as written by the
Century Foods International2nd shift Plough Line Lead
SKILLS REQUIRED Organizational skills. Basic math skills. Leadership skills. PRIMARY OBJECTIVE To lead and assist personnel in producing quality products efficiently and accurately in a timely manner. RESPONSIBILITIES 1. Start up all equipment that is pertinent to production. 2. Receive and prepare all work orders and paperwork required for processing. 3. Enforce all production and safety rules pertaining to the process. 4. Follow strict sanitation codes as written by the
Century Foods International